Never suffer from lack of schnitzel again
Know someone who can’t eat what you’re having? Or can’t eat the super quick dinner that someone’s making because they’re all having schnitzels and you’re having a plain grilled chicken breast? I’ve been there (recently, more times that I have enjoyed)!
This is an easy way to hurdle the yummy, breaded crisis and have everyone enjoy a deliciously moist, juicy chicken schnitzel that you can devour too.
|3 egg whites|
|2 c. gluten free bread crumbs|
|3 tsp. dried cajun spice (add more for more heat if desired)|
|1/2 c. gluten free cornflour (Coles brand, specially marked gluten free)|
|1 tsp. salt & pepper|
|4 small chicken breasts|